Linguine with Steelhead, Spinach and Peppers

GARNISH WITH LEMON
8Ingredients
25Minutes
390Calories

Ingredients

US|METRIC
  • 9 ounces linguine (refrigerated)
  • 2 tablespoons olive oil (divided)
  • 1 pound filet (steelhead, cut into 4 pieces)
  • salt
  • pepper
  • 5 ounces baby spinach (package of fresh)
  • 2/3 cup roasted red peppers
  • 1 1/4 cups balsamic vinaigrette
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    NutritionView More

    390Calories
    Sodium24% DV570mg
    Fat12% DV8g
    Protein20% DV10g
    Carbs22% DV65g
    Fiber16% DV4g
    Calories390Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium570mg24%
    Potassium500mg14%
    Protein10g20%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A70%
    Vitamin C35%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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