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Linguine with Smoked Salmon and Rosé Sauce
OFFICIALLY GLUTEN FREE8Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter
- 1/2 white onion
- 10 white mushrooms
- 1 jar gluten (Free Rosé Sauce)
- 4 Tbsp. capers
- 1 pkg. smoked salmon
- 1 pkg. gluten (Free Linguine)
- 2 Tbsp. Parmesan cheese
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