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Linguine with Lobster-Tarragon Sauce
GO GO GO GOURMET19Ingredients
70Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 shell (lobster)
- 2 Tbsp. unsalted butter
- 2 shallots (small, coarsely chopped)
- 1 small carrot (peeled and coarsely chopped, I omitted; didn't have carrots)
- 1 leek (small, white part only, coarsely chopped)
- 1/2 tsp. pasta (tomato)
- 1 bay leaf
- 1 thyme sprig
- 2 tarragon sprigs (fresh)
- salt
- ground white pepper
- 2 tsp. cognac
- 3/4 cup dry white wine (or vermouth)
- 2 cups heavy cream
- 2 tsp. unsalted butter
- 6 oz. lobster meat (coarsely chopped)
- kosher salt
- 1 lb. linguine (dried)
- 1 Tbsp. fresh tarragon (minced)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1150Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat38g190% |
Trans Fat |
Cholesterol260mg87% |
Sodium600mg25% |
Potassium850mg24% |
Protein29g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate110g37% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A110% |
Vitamin C20% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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