Linguine with Lemon-Cream Sauce

MARTHA STEWART
8Ingredients
20Minutes
730Calories

Ingredients

US|METRIC
  • coarse salt
  • ground pepper
  • 1 pound linguine
  • 1 teaspoon extra-virgin olive oil
  • 2 shallots (minced)
  • 1 cup heavy cream
  • 2 tablespoons lemon juice
  • 1 teaspoon grated lemon zest
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    NutritionView More

    730Calories
    Sodium10% DV240mg
    Fat46% DV30g
    Protein35% DV18g
    Carbs33% DV99g
    Fiber16% DV4g
    Calories730Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol100mg33%
    Sodium240mg10%
    Potassium530mg15%
    Protein18g35%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate99g33%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A35%
    Vitamin C15%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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