Linguine with Clams and Champagne Recipe | Yummly
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Linguine with Clams and Champagne

SUR LA TABLE
15Ingredients
35Minutes
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Linguine with Clams and Champagne
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Ingredients

US|METRIC
2 SERVINGS
  • 4 Tbsp. butter (divided)
  • 1 shallot (large, finely chopped)
  • 6 cloves garlic (minced)
  • 2 lb. manila clams
  • 1 cup champagne (or white wine)
  • 1 cup chicken stock
  • 2 sprigs fresh thyme
  • 1 Tbsp. fresh tarragon
  • 1/2 cup heavy cream
  • 1 lemon
  • salt
  • pepper
  • linguine (Prepared)
  • flat leaf parsley (chopped)
  • 4 oz. Parmesan cheese (grated)
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