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Linguine With Pumpkin Seed & Thyme Pesto
PASTA PATOIS11Ingredients
45Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. linguine
- 1/4 cup extra-virgin olive oil
- 1/2 cup pumpkin seeds (toasted)
- 3 garlic cloves (crushed)
- 1/4 cup fresh thyme leaves
- 1/2 cup Parmesan (grated)
- 1/2 cup milk
- 3/4 cup butternut squash (cubed, optional)
- 1/4 cup vegetable broth (for optional squash)
- salt
- pepper
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium480mg20% |
| Potassium550mg16% |
| Protein23g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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