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Limoncello And Lemon Curd Baked Cheesecake
INK SUGAR SPICE10Ingredients
90Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams digestive biscuits
- 2 Tbsp. ground almonds
- unsalted butter (softened – 100g)
- cream cheese (such as Philadelphia – 200g)
- 200 grams ricotta
- 200 mL double cream
- eggs (large – three)
- 4 Tbsp. limoncello
- 1 lemon (unwaxed large)
- lemon curd (– about 5-6 teaspoons, to your taste)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium180mg8% |
| Potassium200mg6% |
| Protein11g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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