Lime and Passionfruit Champagne Punch Recipe | Yummly

Lime and Passionfruit Champagne Punch

RECIPESPLUS
6Ingredients
8Minutes
190Calories

Ingredients

US|METRIC
  • 6 passionfruits (pulp scooped out)
  • 3 limes (grated zest and juice)
  • 3/4 cup sugar
  • 12 ice cubes
  • 6 1/3 cups champagne (or sparkling wine, chilled)
  • 1 cup passionfruit vodka
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    Directions

    1. Place the passion fruit pulp, lime zest, sugar and 1/2 cup water in a small saucepan over medium-high heat. Stir until the sugar is dissolved. Pour into a bowl, add ice cubes and place in the freezer for 25 mins. (If making ahead of time, simply chill in refrigerator until required.)
    2. Place the champagne, vodka and lime juice in a punch bowl. Strain the passionfruit syrup and pour into the champagne mixture. Gently stir to combine.
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    NutritionView More

    190Calories
    Sodium0% DV10mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs7% DV22g
    Fiber8% DV2g
    Calories190Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium170mg5%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber2g8%
    Sugars16g32%
    Vitamin A4%
    Vitamin C20%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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