Lime Splashed Salmon with Chiles and Cilantro

SERENDIPITY AND SPICE
12Ingredients
25Minutes
260Calories

Ingredients

US|METRIC
  • 12 ounces skinless salmon fillets (cut into 2-inch, 5 cm chunks 375 g)
  • 2 tablespoons soy sauce (25 mL)
  • 2 tablespoons fish sauce (25 mL)
  • 2 tablespoons lime juice (freshly squeezed, 25 mL)
  • 2 teaspoons granulated sugar (10 mL)
  • 1 teaspoon green chiles (chopped fresh hot, 5 mL)
  • 1/2 teaspoon salt (or to taste 2 mL)
  • 2 tablespoons vegetable oil (25 mL)
  • 2 tablespoons chopped garlic (25 mL)
  • 2 tablespoons chopped onion (25 mL)
  • 2 tablespoons green onions (chopped, 25 mL)
  • 2 tablespoons chopped fresh cilantro (25 mL)
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    NutritionView More

    260Calories
    Sodium62% DV1490mg
    Fat28% DV18g
    Protein35% DV18g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories260Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol45mg15%
    Sodium1490mg62%
    Potassium400mg11%
    Protein18g35%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A2%
    Vitamin C15%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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