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Lime-Soaked, Cumin-Crusted Grilled Skirt Steak
THE SPLENDID TABLE11Ingredients
75Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. skirt steak
- 1 cup fresh lime juice (about 8 limes)
- 3 Tbsp. cumin seeds (or 1 1/2 tablespoons ground cumin)
- 2 Tbsp. minced garlic
- 1/3 cup chopped fresh cilantro (roughly)
- cracked black pepper
- kosher salt
- 1/2 cup pitted green olives (finely chopped)
- 1 tsp. dried red chile peppers (chopped, your choice, or to taste)
- 1/4 cup olive oil
- 2 Tbsp. cracked black pepper (freshly)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium620mg26% |
| Potassium1030mg29% |
| Protein49g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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