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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup fresh lime (lime juice)
- 1/4 cup olive oil (extra virgin)
- 4 garlic cloves (minced)
- 1 tsp. lime zest
- 2 Tbsp. sauce (Frank's®RedHot)
- 1/4 cup fresh basil (minced)
- 1 Tbsp. capers (rinsed in cold water)
- 1/2 tsp. seasoned salt (Lawrey's®)
- 1/2 tsp. McCormick Black Pepper
- 4 halibut steaks (Fillets same thickness ***see notes)
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Notes
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