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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup extra virgin olive oil
- 3 Tbsp. lime juice (freshly squeezed)
- 3 Tbsp. red wine vinegar
- 2 tsp. chili powder
- 1 tsp. sweet paprika
- 2 tsp. onion powder
- 1 tsp. garlic powder
- 1/4 tsp. cayenne pepper (depends on how hot you like it)
- 2 lb. boneless, skinless chicken breasts (or thighs, or a combination of the two, cut into 1 1/2" chunks)
- sea salt
- freshly ground pepper
- chopped cilantro
- hot chili pepper
- red pepper flakes
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium480mg20% |
| Potassium1060mg30% |
| Protein49g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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