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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter bean (dried, lima beans)
- 1 onion (roughly chopped)
- 2 sprigs parsley
- 2 carrots (roughly chopped)
- 1 stalk celery (roughly chopped)
- 1 bay leaf
- 2 Tbsp. vegetable oil
- 2 cloves garlic (chopped)
- 2 large potato (roughly chopped)
- 2 tsp. sage leaf (chopped)
- 1 tsp. rosemary (chopped, leaf)
- 1 Tbsp. chopped parsley (finely)
- 1 Tbsp. basil (finely chopped)
- 2 Tbsp. olive oil
- 1 Tbsp. grated Parmesan
- lemons juiced
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium70mg3% |
| Potassium1730mg49% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber14g56% |
| Sugars9g |
| Vitamin A110% |
| Vitamin C80% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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