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Lightened-up Vanilla Strawberry Rhubarb Crisp (vegan, gluten free)
AMBITIOUS KITCHEN12Ingredients
45Minutes
170Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup gluten free oats
- 1/2 cup gluten free oat flour
- 1 tsp. cinnamon
- 3/4 chopped pecans
- 1/4 cup coconut sugar
- 1/4 cup coconut oil (melted)
- 2 lb. strawberries (hulled and quartered)
- 5 stalks rhubarb (diced into 1 inch pieces)
- 1/2 cup coconut sugar
- 1/2 tsp. vanilla extract
- 1 vanilla bean
- 2 Tbsp. gluten free oat flour
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium290mg8% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A2% |
| Vitamin C100% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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