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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. shells (Barilla Whole Grain medium)
- 12 oz. evaporated milk (can reduced-fat, divided)
- 1 pinch garlic powder
- 1 dash salt
- 1 Tbsp. cornstarch
- 5 oz. cheddar cheese (light, I use Trader Joe’s light 3 cheese blend)
- 1 Tbsp. taco seasoning (I use Dak’s Taco Knight)
- 12 oz. lean ground beef (or ground turkey, I use 96% lean ground beef)
- 2 Tbsp. taco sauce (I use taco bell original mild sauce which you can find at most grocery stores)
- 8 oz. shells (Barilla Whole Grain Pasta, Medium)
- 12 oz. evaporated milk (can reduced-fat, divided)
- 1 pinch garlic powder
- 1 dash salt
- 1 Tbsp. cornstarch
- 5 oz. cheddar cheese (light, I use Trader Joe's light 3 cheese blend)
- 1 Tbsp. taco seasoning (I use Dak's Taco Kight)
- 12 oz. lean ground beef (or ground turkey, I use 96% lean ground beef)
- 2 Tbsp. taco sauce (I use taco bell original mild sauce which you can find at most grocery stores)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium750mg31% |
| Potassium950mg27% |
| Protein53g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium70% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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