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Ingredients
US|METRIC
8 SERVINGS
- 1/3 cup grated Parmesan cheese
- 2 cups fresh basil (leaves only, washed)
- 2 cloves garlic (fresh)
- 1/2 cup chicken stock (or broth, you may not use the entire amount)
- 1/8 cup extra-virgin olive oil
- 1/3 cup pine nuts
- 1/4 tsp. salt (I would use half, then add the rest to taste)
- 1/8 tsp. black pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium160mg7% |
| Potassium90mg3% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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