Lightened Up Carrot Cake Recipe | Yummly

Lightened Up Carrot Cake

FOODISTA
17Ingredients
55Minutes
1120Calories

Ingredients

US|METRIC
  • 3 cups flour (– sifted)
  • 5 tablespoons butter
  • 2 cups shredded carrots
  • 1 cup sugar
  • 1 cup brown sugar
  • 1/2 cup applesauce
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1/3 cup milk
  • 4 eggs
  • 1 lemon
  • 1 dash cinnamon
  • 1 dash nutmeg
  • cake (Crumble for Top of, :, Optional)
  • 5 graham crackers (sleeves of)
  • 2 tablespoons brown sugar
  • 2 tablespoons butter
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    NutritionView More

    1120Calories
    Sodium29% DV700mg
    Fat48% DV31g
    Protein39% DV20g
    Carbs65% DV195g
    Fiber28% DV7g
    Calories1120Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol280mg93%
    Sodium700mg29%
    Potassium550mg16%
    Protein20g39%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate195g65%
    Dietary Fiber7g28%
    Sugars102g204%
    Vitamin A200%
    Vitamin C40%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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