Light Wheat Bread Recipe | Yummly
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Light Wheat Bread

SMITTEN KITCHEN
8Ingredients
Seconds
35Calories
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Ingredients

US|METRIC
30 SERVINGS
  • 2 1/2 cups gluten flour (unbleached high-)
  • 1 1/2 cups whole wheat flour
  • 1 1/2 tablespoons granulated sugar (or honey)
  • 1 1/2 teaspoons salt
  • 3 tablespoons powdered milk
  • 1 1/2 teaspoons instant yeast
  • 2 tablespoons shortening (or unsalted butter, at room temperature)
  • 1 1/4 cups water (at room temperature)
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    NutritionView More

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    35Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories35Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium120mg5%
    Potassium35mg1%
    Protein1g2%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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