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Light and Creamy Japanese Cheesecake
TO FOOD WITH LOVE11Ingredients
85Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup digestive biscuits (finely crushed, or other sweet biscuits)
- 3 Tbsp. butter (melted)
- 250 grams philadelphia cream cheese (at room temperature)
- 2 Tbsp. milk (fresh)
- 1 cup light sour cream
- 1/2 cup caster sugar
- 1/2 Tbsp. lemon juice
- 3 egg yolks
- 1 tsp. vanilla extract
- 2 tsp. cornflour (/ cornstarch)
- 3 egg whites
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium360mg15% |
| Potassium300mg9% |
| Protein11g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber0g0% |
| Sugars18g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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