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Ingredients
US|METRIC
24 SERVINGS
- 0.5 oz. active dry yeast
- 1 3/4 cups warm water (110 degrees F/45 degrees C)
- 1/2 cup white sugar
- 1 tsp. salt
- 1/4 cup butter (melted and cooled)
- 1 egg (beaten)
- 2 1/4 cups whole wheat flour
- 2 1/2 cups all purpose flour
- 1/4 cup butter (melted)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium130mg5% |
| Potassium70mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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