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13Ingredients
65Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice
- 1 cup green lentils
- 2 Tbsp. olive oil
- 1 yellow onion (large, diced)
- 4 garlic cloves (minced)
- 1 Tbsp. italian seasonings
- 1/2 tsp. paprika
- 3 Tbsp. tomato paste (I love this paste because it's in a jar, so no BPA!)
- sea salt
- pepper
- 1 head red cabbage
- 26 oz. tomato sauce
- parsley (for garnish, optional)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol<5mg1% |
Sodium1110mg46% |
Potassium1920mg55% |
Protein23g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate114g38% |
Dietary Fiber28g112% |
Sugars29g |
Vitamin A90% |
Vitamin C230% |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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