Lentil-Stuffed Potato Cakes Recipe | Yummly

Lentil-Stuffed Potato Cakes

ONE GREEN PLANET
11Ingredients
60Minutes
660Calories
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Ingredients

US|METRIC
  • 10 gold potatoes (medium)
  • 1 bay leaf
  • salt
  • 1 cup potato starch (plus more for dusting)
  • 2 tablespoons olive oil
  • 1 medium onion (chopped)
  • 4 ounces shiitake mushrooms
  • 3/4 cup green lentils (dried, preferably French lentils, cooked)
  • salt
  • freshly ground black pepper
  • coconut oil (for panfrying)
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    NutritionView More

    660Calories
    Sodium20% DV470mg
    Fat11% DV7g
    Protein57% DV29g
    Carbs41% DV123g
    Fiber124% DV31g
    Calories660Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium470mg20%
    Potassium3070mg88%
    Protein29g57%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate123g41%
    Dietary Fiber31g124%
    Sugars3g6%
    Vitamin A0%
    Vitamin C110%
    Calcium20%
    Iron110%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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