Lentil Salad with Roasted Red Peppers, Parsley and Almonds Recipe | Yummly
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Lentil Salad with Roasted Red Peppers, Parsley and Almonds

BEV COOKS
9Ingredients
30Minutes
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Lentil Salad with Roasted Red Peppers, Parsley and Almonds
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups green lentils (uncooked)
  • 2 roasted red pepper (sliced into small strips)
  • 1 cup chopped parsley
  • 1 cup chopped almonds (roughly)
  • 2 Tbsp. olive (extra-virgin)
  • 1/2 lemon (or more!)
  • 1 tsp. cardamom
  • salt
  • pepper
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