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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. virgin olive oil (extra-, plus more for drizzling)
- 2 oz. pancetta (cut into small dice)
- 1/2 red onion (finely chopped)
- 2 carrots (finely chopped)
- 2 stalks celery (finely chopped)
- 2 cloves garlic (finely chopped)
- 2 cups French green lentils (picked over and rinsed)
- 3 cups mixed greens
- 2 burrata (large, balls, cut into small pieces)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium95mg4% |
| Potassium600mg17% |
| Protein14g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber16g64% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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