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Ingredients
US|METRIC
4 SERVINGS
- boiling water
- 2 cups dried mushrooms
- 3/4 lb. white button mushrooms
- 4 Tbsp. butter
- 4 shallots (minced)
- 4 cloves garlic (minced)
- 1 tsp. fresh thyme (minced)
- 3/4 cup cream cheese (softened)
- 1/2 cup green lentil (puree)
- 2 Tbsp. whipping cream
- 1 Tbsp. fresh parsley (minced)
- 1/2 tsp. lemon juice
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium250mg10% |
| Potassium950mg27% |
| Protein15g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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