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10Ingredients
20Minutes
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Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. mayonnaise (Hellmann's® or Best Foods® Organic Original)
- 1 Tbsp. apple cider vinegar
- 1/2 tsp. salt
- 1/4 tsp. ground ginger
- 1/8 tsp. ground black pepper
- 1 cup lentils (cooked and cooled)
- 4 beets (small roasted, peeled fresh, julienned)
- 2 oranges (medium, sliced)
- 1/2 cup crumbled goat cheese
- 1/4 cup chopped fresh cilantro (or or parsley)
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Directions
- Combine Hellmann's® Organic Original, vinegar, salt, ginger and pepper in medium bowl.
- Add lentils to bowl and toss to coat. Arrange on serving platter, then top with beets, oranges, goat cheese and cilantro; toss.
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Reviews(1)
Rhoads 6 years ago
This is the 💣.com!! I will definitely be making this again. I like the flavor of the sauce mix with hue quinoa (I sub for lentils)