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Ingredients
US|METRIC
6 SERVINGS
- 1 cup dried lentils
- 2 cups grape tomatoes (halved or quartered)
- 1 cup fresh basil (cut julienne)
- 3 mozzarella (string cheeses, sliced)
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium850mg35% |
| Potassium560mg16% |
| Protein34g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber11g44% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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