Lemony Salmon & Asparagus Pouches Recipe | Yummly

Lemony Salmon & Asparagus Pouches

EVERYDAY WITH RACHAEL RAY
5Ingredients
35Minutes
360Calories

Ingredients

US|METRIC
  • 3/4 pound asparagus (cut into 3-inch pieces)
  • 4 skin on salmon fillets (6 oz. each)
  • 8 sprigs dill
  • 1 lemon (cut crosswise into 12 thin slices)
  • 4 tablespoons butter (cold, cut into 8 pieces)
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    NutritionView More

    360Calories
    Sodium6% DV150mg
    Fat40% DV26g
    Protein49% DV25g
    Carbs2% DV6g
    Fiber12% DV3g
    Calories360Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol95mg32%
    Sodium150mg6%
    Potassium630mg18%
    Protein25g49%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A20%
    Vitamin C50%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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