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Ingredients
US|METRIC
4 SERVINGS
- 1/2 head cauliflower
- 1 1/2 Tbsp. olive oil
- 1 clove garlic (minced)
- 1 cup frozen peas
- 1 cup grape tomatoes (halved or quartered, depending on how big they are)
- 1/2 tsp. grated lemon zest (freshly)
- 1/2 cup Parmigiano Reggiano (finely grated, + extra for serving)
- salt
- pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium460mg19% |
| Potassium410mg12% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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