Lemony Cream-Cheese Pancakes With Blueberries

REFINERY 29
13Ingredients
35Minutes
320Calories

Ingredients

US|METRIC
  • 1 1/2 cups flour
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 pinch salt
  • 2 large eggs (separated)
  • 1 cup buttermilk
  • 6 ounces cream cheese (cut up)
  • 3 teaspoons melted butter
  • 1 teaspoon vanilla
  • 2 tablespoons lemon juice
  • 1 lemon (large)
  • 1 1/2 cups frozen blueberries (or fresh)
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    NutritionView More

    320Calories
    Sodium24% DV580mg
    Fat22% DV14g
    Protein18% DV9g
    Carbs13% DV38g
    Fiber12% DV3g
    Calories320Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol110mg37%
    Sodium580mg24%
    Potassium240mg7%
    Protein9g18%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A10%
    Vitamin C35%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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