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Lemony Broccoli Rabe with White Beans
SIMPLY RECIPES10Ingredients
22Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch broccoli rabe (ends trimmed, about 2 1/2 pounds)
- 1/2 tsp. salt (or more to taste)
- 4 Tbsp. olive oil
- 1 lemon (very thinly sliced)
- 1 clove garlic (chopped)
- 30 oz. cannellini beans (drained and rinsed)
- 1/2 tsp. crushed red pepper
- 1/2 cup water (or more if needed)
- 1 lemon (cut into wedges, for serving)
- crushed red pepper (Extra, for serving)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium860mg25% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C140% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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