Lemongrass Pork Meatballs Recipe | Yummly

Lemongrass Pork Meatballs

FOOD REPUBLIC
19Ingredients
60Minutes
510Calories

Ingredients

US|METRIC
  • 1 lemongrass (bulb, bottom and tough outer layers removed, finely minced)
  • 4 teaspoons peeled fresh ginger (minced)
  • 2 garlic cloves (minced)
  • 3 scallions (trimmed)
  • 2 teaspoons cornstarch
  • 1/2 teaspoon dark brown sugar (or palm sugar)
  • 2 tablespoons fish sauce
  • 1 pound ground pork
  • 2 teaspoons peanut oil
  • 1 cup distilled white vinegar
  • 1/2 cup dark brown sugar (or packed light)
  • 2 garlic cloves (minced)
  • 2 red chilies (small fresh, such as Thai bird, thinly sliced, seeds and ribs removed for less heat)
  • 2 tablespoons fresh lime juice (from 2 limes)
  • 2 teaspoons fish sauce
  • rice (Coconut, for serving)
  • lettuce
  • carrots
  • radishes
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    NutritionView More

    510Calories
    Sodium43% DV1030mg
    Fat40% DV26g
    Protein41% DV21g
    Carbs15% DV44g
    Fiber4% DV1g
    Calories510Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol80mg27%
    Sodium1030mg43%
    Potassium730mg21%
    Protein21g41%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber1g4%
    Sugars29g58%
    Vitamin A110%
    Vitamin C20%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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