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Ingredients
US|METRIC
4 SERVINGS
- 1 shallot (large, coarsely chopped)
- 5 garlic cloves (smashed)
- 2 lemongrass stalks (bulb and pale green parts very thinly sliced)
- 1 piece ginger (peeled, chopped)
- 1 jalapeño (seeds removed, coarsely chopped)
- 1 tsp. ground coriander
- 1/2 tsp. ground cumin
- 1/2 cup cilantro leaves (with tender stems, plus more for serving)
- 2 Tbsp. vegetable oil (divided)
- 2 Tbsp. white miso
- 2 tsp. light brown sugar (or demerara)
- 13.5 oz. unsweetened coconut milk
- kosher salt
- freshly ground pepper
- 1 lb. large shrimp (peeled, deveined)
- 2 Tbsp. fresh lime juice
- cooked rice
- lime wedges
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat21g105% |
| Trans Fat0g |
| Cholesterol |
| Sodium540mg23% |
| Potassium800mg23% |
| Protein6g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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