Lemongrass Chicken Noodle Bowls

A CEDAR SPOON
16Ingredients
25Minutes
320Calories

Ingredients

US|METRIC
  • 1 tablespoon brown sugar
  • 2 tablespoons low sodium vegetable broth ({or low sodium chicken broth})
  • 1 tablespoon fish sauce
  • 2 teaspoons low sodium soy sauce
  • 1 teaspoon chile paste
  • 1/2 teaspoon spice
  • 2 tablespoons canola oil (divided)
  • 1 tablespoon lemongrass (fresh, peeled, sliced {or use 1 Tablespoons lemongrass paste})
  • 3 garlic cloves (finely chopped)
  • 1 red bell pepper (medium, seeded, sliced {about 1 cup})
  • 1/2 cup shallots (sliced)
  • 8 ounces haricots verts (trimmed and halved {or use green beans})
  • 1 pound boneless, skinless chicken breasts ({or chicken thighs})
  • 1/3 cup unsalted cashews
  • 1 thai chile (seeds removed, thinly sliced {omit for less spice})
  • cilantro
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    NutritionView More

    320Calories
    Sodium25% DV610mg
    Fat25% DV16g
    Protein55% DV28g
    Carbs6% DV18g
    Fiber12% DV3g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol75mg25%
    Sodium610mg25%
    Potassium820mg23%
    Protein28g55%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A40%
    Vitamin C80%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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