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Ingredients
US|METRIC
4 SERVINGS
- 320 grams flour
- 250 grams golden caster sugar
- 1 tsp. baking powder
- 1 tsp. bicarb (soda)
- 1 tsp. salt
- 2 eggs
- 180 grams double cream (plain yoghurt)
- 2 tsp. vanilla extract
- 115 grams vegetable oil (or melted butter)
- 3 tsp. milk (if the batter is too thick)
- 1 lemon
- icing
- 250 grams icing sugar
- 2 Tbsp. rose water
- 2 Tbsp. lemon juice
- gel food colouring (Pink, optional)
- rose (Dried edible, buds & petals)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol170mg57% |
| Sodium1100mg46% |
| Potassium220mg6% |
| Protein13g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate192g64% |
| Dietary Fiber4g16% |
| Sugars125g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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