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Ingredients
US|METRIC
4 SERVINGS
- 1 leek (Small, – finely sliced)
- 2 1/2 cups chicken stock
- 1 cup arborio rice (or other Risotto rice)
- 1 lemon
- 2 Tbsp. fresh chives (snipped)
- 2 Tbsp. chopped parsley
- 3/4 cup mozzarella (grated)
- salt
- salt and fresh ground pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium550mg23% |
| Potassium340mg10% |
| Protein14g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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