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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup dry white wine
- 1/4 cup double cream (or heavy)
- 2 Tbsp. butter (chilled)
- 1 lemon juice (only)
- 1 tsp. minced garlic
- 1 Tbsp. fresh dill (chopped, or dry)
- salt
- white pepper
- 1/4 cup shallots (Finely chopped)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium980mg41% |
| Potassium360mg10% |
| Protein4g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alexandria Bailey 4 years ago
It was way too lemony! I added more butter and it still was lemony and had an unpleasant flavor. Felt like a waste of time and ingredients.