Lemon & Asparagus Chicken Pasta Recipe | Yummly

Lemon & Asparagus Chicken Pasta

MIX AND MATCH MAMA
11Ingredients
30Minutes
690Calories
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Ingredients

US|METRIC
  • 1 pound pasta (I used shells)
  • 1 pound chicken (cooked, shredded, click here to see how I get the perfect chicken)
  • 10 asparagus spears (chopped into pieces)
  • 1 cup frozen peas
  • 1 cup chicken stock
  • 10 green onions (chopped)
  • 1 lemon (the juice plus at least a tablespoon of the zest)
  • Parmesan cheese (to garnish, optional)
  • extra-virgin olive oil (EVOO)
  • salt
  • pepper
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    NutritionView More

    690Calories
    Sodium20% DV480mg
    Fat18% DV12g
    Protein86% DV44g
    Carbs34% DV101g
    Fiber36% DV9g
    Calories690Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol80mg27%
    Sodium480mg20%
    Potassium900mg26%
    Protein44g86%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber9g36%
    Sugars8g16%
    Vitamin A30%
    Vitamin C60%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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