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Lemon Yogurt Cake with Honey Caramel and Figs
COOKINGANDCUSSING.COM17Ingredients
75Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 eggs (separated)
- 3/4 cup sugar
- 1/2 cup nonfat greek yogurt (strained)
- 2 lemons
- 1/2 tsp. kosher salt
- 1 tsp. vanilla extract
- 1/2 cup flour (sifted)
- 1 tsp. baking powder
- 1/2 cup honey
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1/2 tsp. kosher salt
- 1 cup heavy cream
- 1 tsp. vanilla
- 1/8 tsp. nutmeg (fresh)
- figs
- fruit
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol415mg138% |
| Sodium900mg38% |
| Potassium440mg13% |
| Protein15g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber4g16% |
| Sugars123g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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