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7Ingredients
30Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- 2 Tbsp. chopped parsley
- 3 Tbsp. avocado oil
- 2 Tbsp. lemon juice
- 3 garlic cloves (minced)
- 1 tsp. turmeric powder
- 1/2 tsp. sea salt
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Directions
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium340mg14% |
Potassium480mg14% |
Protein3g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A4% |
Vitamin C130% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Negrin 4 years ago
I loved this recipe! I added in an extra 2 cloves of garlic because my fiance and I love garlic :) Can't wait to make it again and triple it!
RC Mich 4 years ago
I doubled the oil and condiments and added carrots and sweet potatoes, was great as a combination with the slightly sour and earthy taste of the lime and tumeric. Works well as a side or even as a meal itself.
Henderson 4 years ago
Love to make this. Often will use a combo of carrots and cauliflower and it's always a hit.
andrea lobb 5 years ago
Flavor was pretty good. Nice way to do cauliflower. Easy. Turmeric stains everything though.