Lemon Trifle

EPICUREAN MOM(1)
Nancy W.: "Whoa- this is awesome. Made it for a dinner party…" Read More
6Ingredients
55Minutes

Ingredients

US|METRIC
  • 20 biscuits (ladyfinger, french)
  • 3/4 cup dessert wine (such as cream sherry, for non-alcoholic use lemonade)
  • 2 cups heavy cream
  • 2 tablespoons sugar (confectioners')
  • 5 1/2 cups lemon curd (homemade or store bought, plus more for garnish if needed)
  • 2 tablespoons lemon rind (grated for garnish)
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    Reviews(1)

    Nancy W. 2 years ago
    Whoa- this is awesome. Made it for a dinner party the night before. The dinner party was a large group so I doubled it and put it in a glass salad bowl. I added blueberries after each layer of lemon curd. Perfect! I needed two packages of lady fingers and used limoncello instead of the sherry!

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