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Lemon Texas Sheet Cake With Raspberry Glaze
COOKING WITH CARLEE16Ingredients
60Minutes
1700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 cups sugar
- 1/2 cup sour cream
- 2 eggs (lightly beaten)
- 1 cup butter
- 2 Tbsp. water
- 2 tsp. lemon rind
- 2 Tbsp. fresh lemon (juce)
- 1 1/3 tsp. lemon extract
- 6 Tbsp. butter
- 1/3 cup milk
- 1 tsp. lemon extract
- 3 cups powdered sugar
- 3/4 glaze (recipe raspberry)
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NutritionView More
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1700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1700Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1560mg65% |
| Potassium300mg9% |
| Protein12g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate255g85% |
| Dietary Fiber3g12% |
| Sugars201g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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