Lemon Tea Cake Recipe | Yummly

Lemon Tea Cake

RECIPE GIRL
13Ingredients
75Minutes
530Calories

Ingredients

US|METRIC
  • 1/2 pound unsalted butter (at room temperature)
  • 2 1/2 cups granulated white sugar (divided)
  • 4 extra-large eggs (at room temperature)
  • 1/3 cup grated lemon zest (freshly)
  • 3 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 3/4 cup lemon juice (freshly squeezed, divided)
  • 3/4 cup buttermilk (at room temperature)
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar (sifted)
  • 3 1/2 tablespoons lemon juice (freshly squeezed)
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    NutritionView More

    530Calories
    Sodium13% DV310mg
    Fat28% DV18g
    Protein12% DV6g
    Carbs30% DV89g
    Fiber4% DV1g
    Calories530Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol110mg37%
    Sodium310mg13%
    Potassium120mg3%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber1g4%
    Sugars63g126%
    Vitamin A10%
    Vitamin C20%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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