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Lemon Tartlets With Thyme Crust (gluten-free + dairy-free)
SALTED PLAINS15Ingredients
90Minutes
350Calories
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Ingredients
US|METRIC
12 SERVINGS
- crusts (Tartlet)
- 2 cups almond meal (/flour, packed)
- 1/2 tsp. baking soda
- 1 pinch sea salt
- 2 Tbsp. maple syrup
- 1/4 cup coconut oil (melted)
- 1 tsp. pure vanilla extract
- 1 Tbsp. fresh thyme (or 1 teaspoon dried thyme)
- lemon curd (filling:)
- 1/2 cup maple syrup
- 2 tsp. grated lemon zest
- 1/2 cup fresh lemon juice (about 3 medium lemons)
- 6 egg yolks
- 4 Tbsp. coconut oil (melted)
- 1 pinch sea salt
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium210mg9% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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