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Ingredients
US|METRIC
4 SERVINGS
- 250 grams plain flour
- 125 grams butter (cold)
- 1 egg yolk
- 2 Tbsp. icing sugar
- 1 vanilla (pot, optional)
- 2 Tbsp. cold water (or more necessary)
- 5 eggs
- 100 grams caster sugar
- 2 Tbsp. honey (optional)
- 150 mL double cream
- 100 mL lemon juice (freshly squeezed)
- 2 lemons
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol445mg148% |
| Sodium290mg12% |
| Potassium320mg9% |
| Protein17g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber5g20% |
| Sugars38g |
| Vitamin A35% |
| Vitamin C90% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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