Lemon Syrup Cupcakes For World Baking Day

RACHEL PHIPPS
10Ingredients
45Minutes
140Calories

Ingredients

US|METRIC
  • 1 lemon
  • 60 grams butter (softened)
  • 60 grams greek yogurt (I use Total 0%)
  • 240 grams plain flour
  • 120 grams caster sugar (Granulated if you are in the USA)
  • 115 grams granulated sugar
  • 2 eggs
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 120 milliliters milk
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    NutritionView More

    140Calories
    Sodium4% DV95mg
    Fat5% DV3.5g
    Protein6% DV3g
    Carbs8% DV25g
    Fiber3% DV<1g
    Calories140Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol30mg10%
    Sodium95mg4%
    Potassium50mg1%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g3%
    Sugars14g28%
    Vitamin A2%
    Vitamin C8%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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