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12Ingredients
35Minutes
310Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 3/4 cups flour
- 1/3 cup sugar
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 Tbsp. lemon zest
- 3/4 cup butter (cold, cut into small pieces)
- 1/2 cup milk
- 1/4 cup fresh lemon juice
- 2 Tbsp. melted butter
- 2 Tbsp. sugar
- 2 tsp. lemon zest
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium450mg19% |
| Potassium80mg2% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Martinola 4 years ago
Just enough moistness. Lemony with a bit of crunch around the edges. Does require some prep, but I put everything in my blender, blended, then dumped on the floured surface, kneaded, divided, and baked ! The blender saved a lot of time and effort