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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spaghetti (package of dry)
- 1/2 cup extra-virgin olive oil
- 3/4 cup grated Parmesan cheese (freshly)
- 3 lemons
- 1 lemon (finely grated and minced)
- 1/4 cup chopped fresh mint (fresh tarragon or basil make good substitutes)
- salt
- pepper
- 1/2 cup green onions (chopped)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol15mg5% |
Sodium490mg20% |
Potassium500mg14% |
Protein23g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber10g40% |
Sugars4g |
Vitamin A8% |
Vitamin C140% |
Calcium30% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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