Lemon Spaghetti

GIADA DE LAURENTIS
8Ingredients
35Minutes
820Calories

Ingredients

US|METRIC
  • 2/3 cup olive oil
  • 2/3 cup grated Parmesan cheese
  • 1/2 cup fresh lemon juice (from about 2 lemons)
  • 3/4 teaspoon salt (plus more to taste)
  • 1/2 teaspoon ground black pepper (freshly, plus more to taste)
  • 1 pound spaghetti
  • 1/3 cup fresh basil (chopped)
  • 1 tablespoon lemon zest (from about 2 lemons)
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    NutritionView More

    820Calories
    Sodium30% DV710mg
    Fat66% DV43g
    Protein41% DV21g
    Carbs30% DV89g
    Fiber16% DV4g
    Calories820Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol15mg5%
    Sodium710mg30%
    Potassium330mg9%
    Protein21g41%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A8%
    Vitamin C30%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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