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Ingredients
US|METRIC
6 SERVINGS
- 6 yukon gold potatoes (medium)
- 1 lemon zest (should be in large strips - same lemon sliced)
- salt
- pepper
- olive oil
- 3 oz. goat cheese
- 2 Tbsp. fresh flat leaf parsley (chopped)
- 1/2 fresh lemon
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium200mg8% |
| Potassium930mg27% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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